Wedding Menu

Pick 2 for $6.99 per serving

Warm Parmesan Spinach Dip with Pita Chips
Honey Garlic Meatballs (4 per serving)
Herb and Cheddar Pinwheels (2 per serving) pizza dough with seasoned cream cheese and cheddar cheese
Corn and Black Bean Salsa with Tortilla Dippers (VF and DF)
Fresh Veggie Sticks with Buttermilk Ranch Dipping Sauce (includes carrot, cucumbers, celery, snap peas and baby tomatoes)

Served buffet style, including cocktail napkins, small disposable appetizer plates and appropriate cutlery.

$28.99 per serving

Roast Pork with Gravy Herb and Onion Stuffing Sour Cream Mashed Potatoes Buttered Mixed Veggies House Salad
Turkey with Gravy Herb and Onion Stuffing Sour Cream Mashed Potatoes Buttered Mixed Veggies Spring Mix and Romaine with Mandarin Oranges Salad

$26.99 per serving

Chicken in Balsamic Cream Sauce Sour Cream Mashed Potatoes Buttered Mixed Veggies House Salad
Boneless Chicken in BBQ Sauce Macaroni and Cheese Buttered Mixed Veggies Italian Salad

$24.99 per serving

Baked Parmesan Chicken (leg with thigh) Marinara Pasta or Mashed Potatoes Buttered Corn Creamy Coleslaw
Smoked Ham with Honey Mustard Sauce Double Baked Cheddar Potatoes Buttered Corn Creamy Coleslaw

Option A: $6.99 per serving

Real Whipped Cream Puffs and Hot Fudge or Raspberry Sauce
Pies (Turtle Pie, Lemon Cream, Chocolate Mousse, Caramel Apple, Raspberry Polka Dot

Option B: $6.99 per serving

HST Additional on all items/services.
All sauces, dressings and dips are homemade.
Vegetable choices and cold salads may be interchangeable (depending on availability).
$1.69 Add a dinner roll and butter
These prices include food preparation, setup, and a served buffet-style service.
$1.49 per serving, including the scraping and stacking of rental dishes for return to the Rental Vendor.
$2.29 per serving to collect and wash dishes on-site.
Black table linens are available for our serving area free of charge upon request.
Travel time of $20.00 per hour per server and a mileage charge of $0.75 per km for venues over 10 km from The Kitchen, per vehicle, may be applied. $25.00 delivery fee within Hanover per vehicle.
$100.00 non-refundable deposit to Save the Event Date (applied to the final invoice).
50% non-refundable deposit is required 4 weeks before the Event date with the final number of guests.
Final payment is due Monday before the Event.
Prices are subject to change due to seasonal or unforeseen cost increases.

Thanks for reaching out to inquire about our services.
We would be honoured to be a part of your special day!

Rebecca, Lorne Grierson and staff